Tired of using the same old rangoli powder?
Try this grated coconut rangoli powder.
Add food colour or fabric dye to the left over grated coconut (after all the coconut milk has been squeezed out)
Use this as rangoli powder. This method produces more vibrant colours than regular rangoli powder and also give it a nice texture.
Use white rangoli powder for the Vinayagar shape or create a relief with your finger (like above)